Chef Enrique Limardo serves three menus at Michelin-starred D.C. restaurant Imperfecto: an a la carte menu, a set menu, and a chef’s table tasting menu. Each menu contains unique dishes like king crab buñuelo, kampachi, lamb terrine, and more.
Home Featured Content How D.C.‘s Michelin-Starred Imperfecto Puts a Latin Twist on Agnolotti #shorts
